Best Easy Way to Make Latte at Home
Skip the expensive chain lattes and make your own at home! This easy recipe will show you how to make a latte step by step without ANY fancy equipment needed.
Start with a basic latte recipe and then let your imagination go wild to flavor up your latte exactly how you like! Make a vanilla latte, peppermint latte, mocha latte--you get the idea. And the best part about this recipe? You can use any type of milk you like--so dairy-free latte, non-fat latte, a rich decadent latte--the choice is yours!
I am willing to bet a large percentage of you reading this right now, will agree that a good cup of coffee is hard to beat. In fact, for most of us, myself included, that latte is not only a desire but has become most definitely a NEED to function most days.
While I would love to hit up a drive-thru of a fancy coffee shop every day, my wallet will NOT allow that, nor will my frugal nature. So I reserve visits to coffee shops for just special occasions.
But that does not mean that I reserve special coffee for special occasions!
No way!! I start each and every day with a Homemade Latte.
Key Ingredients
- Coffee: Espresso or strongly brewed coffee is essential for a flavorful latte. Decaffeinated works just the same.
- Milk: Any variety you like. Skim milk, whole milk, reduced-fat. Or for a Dairy-Free/Vegan Latte use non-dairy milk such as almond milk, coconut milk, or soy milk. You can even use a flavored creamer for a rich, sweet, flavored latte.
You only need one simple kitchen tool to make a perfectly frothy latte--a small kitchen whisk that fits inside your coffee mug. That's right--no fancy equipment is necessary!
I find an aluminum whisk works better than a silicone whisk.
How to Make a Latte
- Brew the coffee or espresso of your choice.
- While the coffee is brewing, heat the milk of your choice for 30-45 seconds in a microwave-safe coffee mug.
- Once the milk is heated, take a small whisk and vigorously whisk back and forth for 15-30 seconds until the milk is frothy.
- Pour the coffee into a mug. GENTLY, pour the frothed milk on top of the coffee.
- The foam will rise to the top of the mug, giving you a pretty close replication of a traditional latte.
Alternatively, you can heat the milk in a glass measuring cup and then froth. Pour coffee or espresso into a mug and then gently pour the frothed milk over the coffee. Spoon the remaining foam on top of your latte.
Flavored Homemade Lattes
- Sweetened Latte--add 1-2 teaspoons your choice of sweetener to your milk of choice BEFORE heating milk.
- Vanilla Latte--add ¼ teaspoon vanilla extract to milk before after heating milk but before you add coffee.
- Chocolate/Mocha Latte--add 1-2 tablespoons chocolate syrup to milk BEFORE heating milk.
Enjoy this Latte Recipe with
- Cinnamon Streusel Muffins--Tender, moist, and gluten-free muffins made with a delicious cinnamon streusel topping.
- Sour Cream Coffee Cake: A delicious, cinnamon swirled light coffee cake.
- Cream Cheese Danish--An easy, decadent cream cheese danish made with puff pastry.
- Quiche Lorraine--A classic quiche loaded with bacon and Swiss cheese.
- Breakfast Casserole--This hash brown breakfast casserole is a crowd favorite!
Even on the busiest days or on the tightest of budgets, you can indulge in your caffeine cravings with this simple Homemade Latte.
- ½ cup milk ANY variety
- 6 ounces strongly brewed coffee any variety
Prevents your screen from going dark while preparing the recipe.
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Heat the milk for 30-45 seconds in your microwave in the cup you intend to drink your coffee from.
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Once the milk of your choice is heated, take a small whisk and vigoursly whisk back and forth for 15-30 seconds until the milk is frothy.
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Pour the coffee directly over the frothed milk or brew over the frothed milk.
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Alternatively, you can heat the milk in a glass measuring cup and then froth. Pour coffee or espresso into a mug and then gently pour the frothed milk over the coffee. Spoon the remaining foam on top of your latte.
- For a dairy-free/vegan latte, use non-dairy milk such as almond milk, coconut milk, or soy milk.
- Sweetened Latte--add 1-2 teaspoons your choice of sweetener to your milk of choice BEFORE heating milk.
- Vanilla Latte--add ¼ teaspoon vanilla extract to milk before after heating milk but before you add coffee.
- Chocolate/Mocha Latte--add 1-2 tablespoons chocolate syrup to milk BEFORE heating milk.
Calories: 41 kcal | Carbohydrates: 6 g | Protein: 4 g | Cholesterol: 2 mg | Sodium: 51 mg | Potassium: 191 mg | Sugar: 6 g | Vitamin A: 250 IU | Calcium: 149 mg
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Source: https://amindfullmom.com/diy-latte/
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